Description
A multi-layered Shiraz from South Australia, The Dead Arm Shiraz from d’Arenberg has a wafting blossom and black pepper on the nose. Mulberry, rhubarb and plum in the mouth, followed by a lasting hit of aniseed, liquorice and spice.
A multi-layered Shiraz from South Australia, The Dead Arm Shiraz from d’Arenberg has a wafting blossom and black pepper on the nose. Mulberry, rhubarb and plum in the mouth, followed by a lasting hit of aniseed, liquorice and spice.
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